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Curry Zone | Sizzling Platter
• Curry Zone •
Tikka Masala: Our signature butter-cream sauce.
Cashew Masala: Fresh tomato and onion based sauce, finished with ground cashews.
Korma Sauce: A traditional that is prepared with exotic spices, herbs, and a cream sauce.
Spinach Sauce: A quick tampering of cumin, fresh tomatoes and pureed spinach folded in our spicy curry sauce.
Vindaloo Sauce: (Only chicken or lamb) and potatoes in a tangy onion and vinegar sauce.
Jalfrezi: Cooked in a spiced curry sauce with onions, peppers, garlic, and ginger.
Creamy Coconut: Simmered in our specially blended, tantalizing, fresh herb sauce and coconut milk.
Delhi Curry Masala: (Only chicken and lamb) Traditional old fashioned curry with onions, tomatoes and spices.
All curries served with rice and your choice of:
Boneless Chicken $ 14.95
Tender Lamb $16.95
• Sizzling Platter •
(From Tandoor oven)
(All entrees are served with Basmati Rice)
Chicken Tandoori: Savory yogurt marinated chicken with ginger, garlic, and a special blend of spices. $13.95
Chicken Tikka: Boneless chunks of chicken breast, marinated in our special fresh herb yogurt paste. $15.95
Chutneys’ Mixed Grill: A sampling of Barra Kebab, Boti Kabab, Chicken Tikka, Tandoori Prawns
& Tandoori Chicken. $21.95
Boti Kebab: Marinated select chunks of lamb roasted to perfection in our Tandoor oven. $18.95
Barra Kebab: Rack of lamb, marinated and done French style in our Tandoor oven. $24.95
Tandoori Prawns: Fresh marinated prawns cooked in our Tandoor oven. $18.95
Seafood Grill: Marinated fillets of salmon and prawns served on a bed of caramelized onions & peppers. $21.95
Veggie Grill: A medley of fresh herbed, seasonal vegetables and paneer cooked in our Tandoor oven. $15.95